"You don't have to cook fancy or complicated masterpieces – just good food from fresh ingredients.” - Julia Child
Farm to Fork is Louisville’s farm-to-table caterer.
We create memorable culinary experiences with seasonal and custom-themed menus, locally-sourced ingredients and warm Southern hospitality. Our eclectic menus feature updated versions of Southern favorites, as well as delicious and satisfying vegetarian, vegan, and gluten-free options.
Farmers, artisans and producers are the heart of what we do.
They are truly partners in our mission and provide us the ability to offer our clients such a vast array of local ingredients.
They are people in our community that we have developed relationships with over the years. We’ve visited many of their farms, shared meals with them, catered their celebrations, and watched their families grow. We are proud to support them and hope you will too!
Try our not-so-basic box lunches for your next meeting or event.
